Indian haute cuisine at its finest! Prepared with only the freshest ingredients and top-shelf spices, the dishes at Bay Leaf Indian Restaurant are a welcome change from the ordinary and are sure to dazzle your palate. Start with the Vegetable Samosa or Samosa Chat appetizers, both featuring a crispy, flaky puff pastry. The Chicken Tikka Masala—a barbecue chicken prepared in a delicious zesty gravy—is a must-order entrée as is the Tandoori Chicken—a whole Spring chicken marinated overnight in yogurt and freshly ground spices and cooked in a clay oven—or any one of the Laziz Gosh, or lamb specialties.
Catering for crowds of two to 200 or more is available. And don’t forget to stop by the Spice Bazaar next door!
Mon-Thu 11a-9:30p / Fri-Sun 11a-10:30p
