Situated on the shore of Lake Weir, Eaton’s Beach provides delicious, award-winning Florisiana cuisine in a beachside setting for scenic dining with friends and family. They’ve got great music, a variety of drinks at the Sandbar, freshly steamed crab legs and seafood offerings at The Steam Shack, and even jet skis, pontoon boats and seaplane tours on Mondays and Tuesdays.
“There’s just more to do at Eaton’s Beach than there is time in the day,” says Chef Dave Del Rio. “It’s the perfect destination for a relaxing getaway without the travel time.”
The Steam Shack is Eaton’s Beach’s newest addition, serving fresh seafood by the water. It’s a great place to enjoy an appetizer while waiting for a table in the main room or to order an entire meal. Aside from steamed shrimp or oysters, Steam Shack offers dips, salsas and sandwiches, like their best-selling Cuban, and the Sandbar is just steps away for special drink orders.
For guests dining in the main room, the signature, award-winning shrimp & grits are an excellent choice. This dish of creamy cheese grits and a decadent white wine cream sauce is decorated with wins from Taste of Ocala and Taste of Class.
“People tell us time after time that they come to Eaton’s Beach just for the shrimp & grits, and it wins over people who aren’t even fond of grits,” Chef Del Rio laughs.
Did you know you could have the entire Eaton’s Beach experience brought right to you? Eaton’s offers full-service catering for corporate functions, rehearsal dinners and weddings. Their beach also offers the perfect backdrop to personal or business holiday parties, reunions or weddings and comes with all the amenities guests love like volleyball, beachside corn hole and a breathtaking view.
Eaton’s Beach › 15790 SE 134th Avenue, Weirsdale › (352) 259-2444 › eatonsbeach.com
Mon-Thu 11a-9p › Fri-Sat, 11am-10:30p › Sun 10a-9p