Since opening in its current location in August 2010, Fiore’s Café has been delighting diners with its Tuscany-inspired ambiance. While Fiore’s is known as the “Home of the 18” Pizza,” the dining experience promises to be so much more. Specialty dishes, such as black seafood linguini, veal chop caprese, Chilean sea bass with fresh mango chutney or aprium salsa and a multitude of homemade pastas, are sure to please.
Adding to Fiore’s already excellent service, the locally owned establishment is taking its hospitality to the next level. As always, new and exciting dishes are being offered, along with live entertainment in a warm and inviting atmosphere. Fiore’s is planning some special events to change things up a bit for its diners. In July, the ever-evolving eatery will host two “Wine and Tapas Nights” on July 13 and 20. From 6-9pm, local talents Scott and Michelle Dalziel will serenade diners while they have the opportunity to sample a wide variety of Italian wines.
The professional staff at Fiore’s can suggest a perfect dish to complement your wine selection. Perhaps the veal osso buco would be the perfect pairing for your pick of red wines. There will also be a number of delicious authentic Italian tapas available that are not part of the regular menu.
“Like” Fiore’s Facebook page to view the menu, nightly specials and exciting future events planned. And with new and exciting dishes being offered along with the fun upcoming events, guests are encouraged to check the Facebook updates often to stay informed on the latest tastes of the night.
Fiore’s is open seven days a week. Set aside an evening soon to relax and savor an authentic Italian meal the way it was meant to be enjoyed. You are guaranteed to have a memorable dining experience.
119 S. Pine Ave., Ocala (352) 789-6980