Ocala Style January ’20

The new year starts with an issue brimming with foodie tidbits, health guidelines, and a new focus on what makes Ocala so wonderful. The renowned Ocala Culinary Festival gets a behind-the-scenes look at the chefs, mixologists and events to tickle your tastebuds. We talk to local chefs about their favorite restaurants, take you on a treasure hunt for organic and specialty foods, and profile Jan Costa of the Florida Fresh Meat Company. Plus, a local thoroughbred family, the de Merics, get an in-depth profile. And our Health section reviews healthy habits for the new year and focuses on glaucoma and thyroid issues.

Read the digital issue now!

Posted in Ocala Style Digital EditionTagged

Share this post

Leave a Comment!

What's New at Ocala Style

OCT to attempt Guinness World Record

From March 29th through April 2nd, in honor of its...

Inaugural Unbroken Ocala event proceeds will be...

Fitness enthusiasts stepped up their games on Saturday, January 11th,...

Start Your Engines: Commercial Trucker Educatio...

Three years after its inception, the Marion Technical College (MTC)...

Red Sand Project Brings Focus to Human Trafficking

The Red Sand Project (RSP) debuted in downtown Ocala during...

Alan Abele Photography Exhibit: Two Firsts

Marion Cultural Alliance (MCA) held its first-ever solo photography exhibit...

Leading Realtors 2020 – Mary O’Neal

Mary O’Neal Showcase Properties of Central Florida MONeal@ShowcaseOcala.com (352) 533-7324​...