The new European-style restaurant The Bistro is full of succulent brunch food perfect for an early afternoon outing. Owned and operated by Chef Kim Smith who recently relocated to Ocala to “soak up sun and share delicious creations with all the Ocala foodies.” The Bistro uses locally sourced ingredients whenever available to create dishes such as the waffle benedict and stuffed French toast. Not in the mood for breakfast food? They also have scrumptious smoked trout hash and artisan boards full of various meats and cheeses. Menu items can vary daily due to market availability, and all the dishes are made 100 percent fresh.
Keep an eye out for the Street Bistro gourmet food truck at local Ocala-area events.
We offer private catering.
Mon-Fri 10a-4p / Closed Sat & Sun
