After months of planning and prepping, the Ocala Culinary Festival returned for its third year April 4-7. Ocala celebrated chefs from far and wide, each offering an array of insta-worthy meals alongside Ocala’s most brilliant local chefs. With four days of fine dining and a collaborative display of skills, each event and chef offered a different theme with carefully curated bites, craft cocktails and entertainment.
What's New at Ocala Style
Finding Balance
New AdventHealth Ocala leader Erika Skula brings strong and aligned...
Turpentine Camps of Old Florida
The ‘naval stores’ industry provided much-needed jobs but at a...
History Maker
Ocala-based racehorse trainer Jena Antonucci’s coming-out party took place on...
Remembering Ross Allen
The Ross Allen Reptile Institute was long a major attraction...
Learning to Love Slowcala
My wife, Amy, and I love to walk Rigby Floyd,...
Count Your Bugs
UF/IFAS Extension Marion County is encouraging area residents to take...