Meatball Mania!

Who doesn’t love a good meatball?

No Italian dish is complete without it! Check out these delicious, easy-to-make and sure-to-please recipes from Mama Mancini’s Meatballs. Weeknight dinners just got a little bit easier! For more info and recipes visit mamamancinis.com

Mama Mancinis Meatball Pizza

Say goodbye to that same-old delivery pizza and hello to this fresh and delicious Mama Mancini’s meatball pizza—ready in minutes!

  • 12-inch pre-made pizza crust
  • 3 Mama Mancini’s Meatballs, sliced
  • 1 cup of Mama Mancini’s slow-cooked sauce
  • 1/2 cup of shredded mozzarella (more if desired)

Preheat your oven to 450°F. › Place the pizza crust on a baking sheet. › Spread the sauce on the pizza crust. › Top with the mozzarella. › Place meatballs on the mozzarella. › Place in the oven for 8-10 minutes. › Let the pizza rest and cool for a few minutes before serving.

Mama Mancinis Meatball and Sauce Stuffed Eggplant

  • 1 large eggplant
  • 5 Mama Mancini’s Meatballs, sliced into 3 slices each.
  • 2 cups of Mama Mancini’s slow cooked sauce
  • 2 tablespoons of olive oil
  • 1 cup of shredded mozzarella
  • 2 tablespoons of grated Romano or Parmesan cheese

Preheat the oven to 350°F. › Slice the eggplant in half, lengthwise, scoop out the seeds and discard them to create the boat. › Brush 1 tablespoon of olive oil all over each eggplant boat. › Place the eggplant boats in a lightly oiled, oven-safe casserole dish open side up, and bake them for 30 minutes. › Carefully remove the casserole dish from the oven after 30 minutes, and spoon a layer of sauce into the eggplant boats. › Place a layer of mozzarella cheese on the sauce, and then layer on the sliced meatballs. › Top with more sauce, a sprinkle of grated Parmesan or Romano cheese and more shredded mozzarella cheese. › Bake uncovered for 15-20 minutes. › Carefully remove the casserole dish from the oven, and allow the eggplant to rest for 5 minutes before serving.

Posted in Table

Share this post

Leave a Comment!

What's New at Ocala Style

Curator’s Corner – January 2019

Art for Everyone Museums and art galleries are both important...

Over The Rainbow

Thoroughbred breeders are optimistic gamblers. Year after year, they bet...

In the Kitchen With Russell Baillie

Outside of the South, the term Cracker is often associated...

2018 Ocali Country Days

This annual event took place on November 10 and featured...

Horsin’ Around – January 2019

Check out these upcoming equestrian events for the month of...

Food Ideas For A Fresh & Healthy Start

The new year has arrived, and you are searching for...